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Jon Hargreaves

If you’re looking for a fantastic single-origin coffee subscription, Roastful is my favorite (this is not a paid ad). Currently it’s only available in the USA. Get coffee from 3 handpicked roasters from around the world every month: roastful.com/coffee-subscri…

Arnaud
Replying to @taurean @jonhargreaves

It’s a bit different because Roastful is a curator. But specialty roasters roast at least 1-2x per week based on order and usually ship the day after. In my case, the coffee is often too fresh / not ready to drink when I receive it :)

Jon Hargreaves
Replying to @spuhler @taurean

3/3 Coffees from Roastful will mostly be medium roasts. They’ll receive freshly roasted coffee from their roasters, then ship to subscribers. Since the coffee’s shipped twice, it should be ready to drink by the time you receive it. Each coffee should also include roast dates. :)

Taurean Bryant
Replying to @jonhargreaves @spuhler

This is extremely thorough and useful. Thanks everyone!

Arnaud
Replying to @taurean @jonhargreaves

I would say that you should let it rest for at least 2 weeks before opening it and drinking it. Then I usually try to finish the bag within a month. But nowadays bags are smalls (250gr) and I’m brewing 30g/day. To give you an idea, I’m on a 3 bags/month subscription.